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DOWNTOWNs Around the Globe Demonstration Class & Dinner- Alba

July 27 @ 6:00 pm - 9:00 pm

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Join the Carriage House and DOWNTOWN Kitchen + Cocktail chefs as we head to the second stop on our around the globe tour of other cities of gastronomy.  Second stop is Alba, a Mediterranean island in Tuscany, Italy.

The evening begins with a demonstration class then guests will sit for dinner and wine featuring the courses demonstrated.

ALBA, ITALY CITY OF GASTRONOMY MENU

 

Appetizers

PROSCIUTTO, MELONE + LEMON HERB RICOTTA

grilled radicchio, dark cherry balsamico

FRIED SQUASH BLOSSOMS STUFFED WITH RATATOUILLE

banga verde

GRILLED FIG PIZZETTA, FRESH MOZZERELLA, PICKLED BEEF TONGUE

arugula, rosé syrup, EVOO

 

Main Courses

RABBIT SAUSAGE AGNOLOTTI IN TRUFFLE BUTTER + HAM BROTH

greens, shaved summer salad, Grana Padano

WARM GRILLED QUAIL, CHERRIES, SLOW ROASTED TOMATOES

frisée, roasted golden beets, basil, mint, cherry balsamico, polenta croutons

PORK SHANK BRASATO, RED WINE + AROMATICS

creamy caramelized onion risotto, roasted grapes

PAN-FRIED BREADED CHICKEN, CONFIT BYALDI + BURATTA

basil pesto, & balsamic reduction

Desserts

PEACH AMARETTI GELATO + MARSALA ZABAGLIONE

pistachio/almond nougat

CHOCOLATE HAZELNUT CUSTARD CAKE

chocolate Nutella mascarpone layers

 

 

 

Cost is $70 per person plus tax.  To register please call 520-615-6100 or email Megan@DOWNTOWNKitchen.com.

Details

Date:
July 27
Time:
6:00 pm - 9:00 pm
Event Categories:
,

Venue

Carriage House
125 South Arizona Avenue
Tucson, AZ 85701 United States
+ Google Map
Phone:
520-615-6100