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Dine Globally, Dance Locally at The Carriage House Supper Club

December 31, 2017 @ 8:00 pm - January 1, 2018 @ 12:30 am

CH-NewYearsEve2018-EventBrite

Four course dinner with welcome cocktail, live music and dancing- $70.00 / person.
Wine pairings with dinner- additional $30.00 / person.
Additional 22% service charge, 8.6% tax and processing fee will be charged at the time of ticketing.

Live music and dancing by Katy & Doug Martin.
All seating will be at tables of eight

For Tickets to this Sure-To-Sell-Out-Evening: Click Here

For Tickets to this Sure-To-Sell-Out-Evening: Click Here

 

……………….. Amuse ………………..

PERUVIAN SHRIMP CAUSA
avocado, ajì amarillo, charred scallion oil + cilantro

……………….. Tasting Menu ………………..

THAI CRAB CAKE, COCONUT + PANDAN STICKY RICE
lime aïoli, sweet chili sauce, cabbage slaw, lemongrass/ginger vinaigrette

SQUID INK GNOCCHI + PORK SUGO
Castelvetrano olives, orange zest, blood orange oil

BRAISED BEEF SHORT RIB, CHILE COLORADO
frijoles maneados, salsa fresca, green chile vinaigrette

——————-Dessert————————–

FLOURLESS IBARRA CHOCOLATE CAKE
cajeta, spicy peanut brittle

*A word about our musical entertainment for New Year’s Eve…
Enjoy an eclectic mix of classic and pop tunes by Tucson Musician Museum inductees Katy & Doug Martin. Doug launched his career by landing the jazz chair in the Ray Charles Orchestra (1980). Since then, trumpet player, pianist, writer and producer, Doug and vocalist Katy formed their own group and have been thrilling audiences with their talent and versatility. Katy is a sought-after studio musician with a soulful vocal style that allows her to move from poignant love songs to low down blues, and playful jazz to belt-it-out rock and roll. Welcome the New Year dancing the night away to the music of Katy and Doug Martin.

If you have a preference in seating with specific guests please let us know.
If you have any dietary restrictions that we should be aware of please let us know.

For any additional questions please call 520-615-6100 or email megan@downtownkitchen.com

Details

Start:
December 31, 2017 @ 8:00 pm
End:
January 1 @ 12:30 am
Event Category: